Last night, I made a whole chicken in the oven. How incredibly easy! It was juicy and tasty and the kids liked it. And, I have enough chicken left over for another meal later this week. The only bad part was touching the raw chicken skin (yuck) and when I separated the skin from the breast, eeeuuuu. But, it was well worth it in the long run. I will definitely be making this again.My favorite comment about dinner was from Simon "Hey, this tastes just like chicken!" Yep, right smart little chil'ren I have. :)
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